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Main Menu

Starters

Salads & Appetizers

Serves from 10 to 15 persons
Prices may vary due to the ongoing change in materials prices

Shrimp Salad
EGP 2,250

Shrimp & Vegetables

★ Smoked Salmon Salad
EGP 1,750

Rucola, Smoked Salmon, Avocado & Almonds

Avocado & Salmon Salad
EGP 3,000

Avocado, Salmon, Parsley & Lettuce

★ Chicken Barbecue Salad
EGP 1,500

Chicken, Lettuce, Corn, Red Beans & Avocado

CRANBERRY SALAD
EGP 2,000

Cranberry, Halloumi Cheese, Mix Greens & Raisin

★ Burrata Salad
EGP 2,250

Rucola, Burrata, Eggplants & Walnuts

Endive Salad
EGP 2,000

Endive, Roquefort, Walnuts

Caprese Salad
EGP 1,500

Mini Mozarella, Cherry Tomatoes & Roca

★ FATTOUSH SALAD
EGP 750

Lettuce, Tomato & Cucumber

★ Baked Potatoes with Labneh
EGP 1,250

Potatoes, Yogurt, Labneh, Basel & Olives

Salmon & Shrimp Platter
EGP 5,000

Served with Cocktail Sauce

Cheese Platter
EGP 4,500

Selection of Imported Cheese

Mushroom Stuffed Shrimp Platter
EGP 2,500

Mushroom, Spinach & Parmesan

Mango Salad
EGP 1,750

Mango, Basil, Black Rice & Lettuce

Main Dish

Poultry

Serves from 10 to 15 persons

★ Chicken with Mushroom Sauce
EGP 2,750

Served with Mashed Potatoes

Indian Butter Chicken
EGP 2,250

Served with Coconut Rice

Chicken Sweet & Sour
EGP 2,250

Served with Chinese Rice

Moroccan Chicken
EGP 2,250

Served with Couscous

★ Sharkaseya
EGP 2,750

Served with walnut sauce

Shredded Duck with Orange Sauce
EGP 2,750

Served with Mashed Potatoes

★ Duck Fillet
EGP 2,750

Served with Freekeh & Dried Fruits

Chinese Duck
EGP 2,500

Served with Crêpe & Green Onions

★ Stuffed Turkey Breast
EGP 3,000

Served with Saffron Rice & Sauteed Vegetables

★ Mini Seman
EGP 2,750

Served with Lesan Asfour

Main Dish

Beef

Serves from 10 to 15 persons

★ Roast Beef
EGP 3,500

Served with Prune Sauce & Mashed Potato

★ Beef Fillet
EGP 4,250

Served with Mustard, Mushroom, Pepper or Blue Cheese Sauce

★ Asian Stir Fry Beef
EGP 4,250

Served with Vegetables Noodles

Spinach Fillet Rolls
EGP 4,500

Served with Pepper Sauce

★ Veal Shanks & Pickled Lemon
EGP 3,500

Served with Vermicelli

★ Veal Shoulder
Ask for price

Served with Vegetables

Veal Thigh (35 Pax)
Ask for price

Served with Saffron Rice & Nuts

Kofta Rolls
EGP 2,500

Served with Yogurt Sauce

Main Dish

Seafood

Serves from 10 to 15 persons

★ Salmon Teriyaki
EGP 4,000

Served with Spinach

Salmon with Shrimp
EGP 4,250

Served with Green Rice

Indian Shrimp Curry
EGP 3,500

Served with Coconut Rice

Shrimps with Saffron Sauce
EGP 3,500

Served with White Rice

Shrimp white sauce
EGP 3,500

Served with green rice

Butterfly Shrimps
EGP 3,750

Served with Pink Sauce

★ Oven Shrimp Pasta
EGP 2,250

Cooked with Creamy Sauce

★ Shrimp Noodles
EGP 2,250

Glass or Egg Noodles

Lobster Tails Fillet
Ask For Price

Served with Lemon Garlic Sauce

Seafood Gratin
EGP 2,750

Shrimp, Calamari, Mussels, Fish

Fried Seafood Platter
EGP 3,750

Served with Tartar Sauce

★ Whole Sea Bass with Potatoes
Ask for price

Served with Creamy Sauce

Sea Bass Paupiette
EGP 3,500

Served with Italian Veggies

Sides

Side Platters

Serves from 10 to 15 persons

★ Chicken Fattah
EGP 2,250

Served with yogurt sauce

Keshk Fattah
EGP 1,950

Topped with crispy onions

★ Coriander Veal Shanks Fattah
EGP 3,500

Served with coriander creamy sauce

Oriental Veal Shanks Fattah
EGP 3,500

Served with oriental tomato sauce

★ Eggplant Fattah
EGP 1,750

Topped with raisins and almonds

★ Spinach & Artichoke Gratin
EGP 1,750

Cooked with cheese mixture

★ Broccoli Gratin
EGP 1,750

Served with Blue Cheese Sauce

Grilled Halloumi
EGP 1,500

Served with Grilled Veggies

★ Potato Gratin
EGP 1,500

Cooked in a Rich Creamy Sauce & Parmesan Cheese

Sides

Carbs

Serves from 10 to 15 persons

Vine Leaves
EGP 1,500
Kawaree Vine Leaves
EGP 2,500
Dolma Mix
EGP 1,750
★ Stuffed Onion
EGP 1,750
Mini Mombar
EGP 1,500
Muammar Rice
EGP 1,250
Muammar Rice & Liver
EGP 1,500
Sausages Golash
EGP 1,750
Herbed Basmati Rice
EGP 950
★ Minced Meat Rokak
EGP 1,750
Cheese & Mushroom Pie
EGP 1,750
★ Spinach Ricotta Pie
EGP 1,750
Freekeh Tagine with Pigeon
EGP 2,750
Sides

Desserts

Serves from 20 to 25 persons

★ Chocolate Mud
EGP 2,000
★ Profiteroles
EGP 2,750
★ Cheesecake
EGP 2,500

Lotus, Mango or Cherry

Berries Pavlova
EGP 3,500
Meringue with Seasonal Fruit
EGP 2,250

Strawberry, Mango or Dates

★ Nougatine Ice Cream
EGP 2,750
Rose Delights Ice Cream
EGP 2,750
Mistika Ice Cream & Pistachio
EGP 3,500
Layaly Beirut
EGP 1,750
Pistachio Cream Bites
EGP 3,500
Konafa with Cream
EGP 1,200
★ Medalaa
EGP 2,250
Dates Gratin
EGP 1,250
Halawa & Cream Fattah
EGP 1,500
Sweet Potato & Whipped Cream
EGP 1,750
★ Caramelized Pumpkin
EGP 1,750
Pudding Cheesy Golash
EGP 1,500
★ Trio Play Platter
EGP 3,000

Caramelized Pumpkins, Crispy Kunafa, Mehalabia, Nuts & Syrup

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For orders and inquires

please contact us on

+201200027188 , Info@nawara.world

Open: 09:00 am – 10:00 pm